Compass Group's experience in the restaurant market has been exciting and expanding over recent years. Our projects have included development and construction of new restaurants, restoration of historical restaurants, prototype creations and a host of remodels. This is a challenging market as it requires unique experience in both production and planning for each and every owner's special requirements and their operations. Probably the greatest challenge in this market is the remodel / retrofit / reconstruct while sustaining the restaurant's operations with minimum to no shutdown.

Recent Work

• Approx 4,500-5,000 square feet
• Ranging from 150 to 200 seats
• Covered patio seating
• Southern coastal design

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